For many years I have thought that the book that begs to be written is a book of Jesuit stories. Now, I’m not talking about a compendium of the holy lives of Jesuit saints and martyrs: for this see a fine book by Joseph Tylenda, S.J., entitled, not surprisingly, Jesuit Saints and Martyrs. And

Oct. 16 is World Food Day—the founding date over half a century ago of the Food and Agriculture Organization of the United Nations. But in view of the starvation that is claiming many lives in the poorest countries, Oct. 16 might more appropriately be called World Hunger Day. During a late-sum

Henry James named one of his novels Washington Square, after a formerly fashionable area in Lower Manhattan known for its handsome row of mid-19th century houses on the square’s north side. Most of the houses are now owned by New York University, but one belongs to the Sisters of Charity. It i

Before my sister’s son, Charles, was born four years ago, I found it difficult to understand why people found their children’s comments so amusing. Certainly I had friends and relatives with young and often precocious children, but when they repeated their supposedly hilarious comments t

On Aug. 2, the Jesuits at America House celebrated the feast of Blessed Peter Faber, the first recruit and only priest among the early companions of St. Ignatius Loyola. A humble shepherd from Savoy, France, he was a skilled master of the Spiritual Exercises and was chosen to attend the ecumenical c

As of last Sept. 11 the word hero has assumed a life of its own. Although our political and social history is replete with heroes and heroic deeds, whether in wartime or peacetime, a new way of looking at heroism, of defining courage and sacrifice, was born on that fateful day in 2001. In his addres